1945 The Boston Cooking School Cook Book 600, Recipes Shape
Item History & Price
Thanks for visiting us at THE CHARMED COTTAGE! Here is a vintage 1945 copy of the classic cook book ~ THE BOSTON COOKING SCHOOL COOK BOOK by Fannie Merritt Farmer. This is a seventh edition copy from 1945 completely revised by Wilma Lord Perkins. Illustrated with black-and-white illustrations.With over 600 recipes. A small sampling of recipes in this cookbook include: Lobster Thermidor; Mexican Chicken; Buttered French Loaf; Corn Crisps; Crab Bisque...; Shrimp Bisque; Yorkshire Pudding; Baked Zucchini; Peach and Orange Sherbet; German Sweet Pastry; Rich Devil's Food Cake; Ginger Pound Cake; and many more. This is a hard cover cook book. 5 1/2" x 8". 824 pages. Original copyright 1896; copyright this edition 1941. Published in 1945 by Garden City Publishing Co; Garden City, NY. This cook book is in very good condition. The binding is very tight, all pages are intact, and there is no writing in this cookbook. Just some minor stains on a few pages. Buyer pays $4.50 shipping in the US. We accept Paypal. We gladly combine shipping fees, so please check out our many other vintage items, and be sure to visit often, since we try to add new items daily.
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