Vintage 1951 The Fannie Farmer Boston Cooking School Cook Book (830)




Item History & Price

Information:
Reference Number: Avaluer:18040749Country/Region of Manufacture: United States
Publication Year: 1951Topic: 20th Century
Language: EnglishFormat: Hardcover
Publisher: Little, Brown and CompanyType: Cookbook
Era: 1950sSubjects: Food & Drink
Special Attributes: IllustratedAuthor: Fannie Farmer
Subject: Cooking, Food & Beverages
Original Description:
The New Fannie Farmer Boston Cooking-School Cook Book.

Ninth Edition completely revised by Wilma Lord Perkins. First printing published in 1951 by Little, Brown and Co., Boston. 878 pages plus 15 prefacing pages.

This book looks brand-new......I don't think it has ever been inside the walls of a kitchen!

8-1/2" tall x 5-3/4" wide.



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