The Fannie Farmer Boston Cooking School Cookbook - Vintage 1951
Item History & Price
Reference Number: Avaluer:18178524 | Year Printed: 1951 |
Original/Facsimile: Original | Binding: Hardcover |
Publisher: Little, Brown and Co | Subject: Cooking |
ISBN: Does not apply |
Boston Cooking School Cook Book
9th edition Completely revised by Wilma Lord Perkins
Little, Brown and Co,
c 1951, hardback, 878 pages
(Fannie Merritt Farmer)
Green cover, some spotting noted on the front lower corner. Some notes in pencil inside front cover (cooking helps). No other flaws noted.
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