1927 " The Boston Cooking School Cook Book " By Fannie Merritt Farmer Gd, HC
Item History & Price
This copy, the New, Revised and Enlarged edition with 122 half-tone illustrations, published in 1927 by Little, Brown, is 5.25" X 8.25", 808 pages, in good condition. The cover is soiled, it is well bound, clean and in good condition. There is penciled writing FEP.